Highlighted partners (Sustainable production)
ECOM / SMS
If you order a cup of coffee, you mainly want it to taste good. In the international market, however, more requirements are set. Are there good working conditions at the coffee plantations? Is production environmentally friendly? With the support of Hivos and coffee trader ECOM / SMS, small coffee farmers in Kenya receive training to be able to meet these requirements.
Prodecoop
Nicaragua
has the perfect climate for growing coffee. But the chain from growing to selling is long. For small-scale farmers, this road is both too long and too complex. Hivos partner Promotora de Desarrollo Cooperativo de las Segovias (PRODECOOP) opens this road to farmers so that they can escape poverty.
TaTEDO
A Tanzanian household needs 2,500 kilos of wood a year to cook with traditional fires and stoves. TaTEDO feels this is a waste. Many Tanzanians who live in the country cook on fires built between three flat stones. In the cities women tend to use non-insulated metal stoves which run on charcoal. 'In either case, the energy output is only 15%,' says TaTEDO director Estomih Sawe.






















